The fall issue of News and Notes has been published.

November 22, 2019 HistoryAdmin

Our Fall 2019 issue of News & Notes features:

  • A Message from our Historical Society's President
  • Information about our WWI gallery
  • Upcoming events and community collaboration
  • Artifacts from the Archives
  • and more (including a Stuffed Squash recipe that was published in a recipe book in 1901)!
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